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Bird in Hand Cabernet Sauvignon
This intensely complex Cabernet displays perfumed aromas of violet, blackcurrant, and dried tobacco with subtle spiced coffee. On the palate, cranberry and fleshy blackberry with sweet fennel spice complemented by nuanced and well-integrated oak characters. Full bodied and tightly structured in its youth, the mid-palate has generous weight and depth, all framed by supple tannins.
The wine will cellar for several years and is a great match for braised beef with roasted shallots or osso bucco with truffled polenta.
